カフェ ヴェリーヌ

主なテイクアウトメニュー

• 

  Homemade beef stew omelet rice bento

  1200 yen(税込)

  The beef tendon is slowly simmered for 4 hours in red wine and ripe tomatoes until it becomes tender and melt-in-your-mouth. The beef stew is mixed with multigrain rice and runny eggs, and the delicious flavor spreads throughout your mouth.

  1/10

  

  Homemade beef stew omelet rice bento

  1200 yen(税込)

  The beef tendon is slowly simmered for 4 hours in red wine and ripe tomatoes until it becomes tender and melt-in-your-mouth. The beef stew is mixed with multigrain rice and runny eggs, and the delicious flavor spreads throughout your mouth.

• 

  Roasted duck bento

  1400 yen(税込)

  The bad fat is slowly removed by cooking, leaving only the good fat in moderation.This keeps the inside juicy.When it comes to duck meat, some people imagine it having an unpleasant odor or a strong taste, but Aigamo duck is characterized by its very mild, authentic taste, yet easy to eat!

  1/10

  

  Roasted duck bento

  1400 yen(税込)

  The bad fat is slowly removed by cooking, leaving only the good fat in moderation.This keeps the inside juicy.When it comes to duck meat, some people imagine it having an unpleasant odor or a strong taste, but Aigamo duck is characterized by its very mild, authentic taste, yet easy to eat!

• "100% beef tongue hamburger" seasoned with nutmeg and herbs

  1,500 yen(税込)

  1/10

  "100% beef tongue hamburger" seasoned with nutmeg and herbs

  1,500 yen(税込)

• 

  1 cut of homemade quiche

  ¥ 770(税込)

  Our popular quiche is now available in a single slice for takeaway.It's a perfect souvenir for your family or for your own breakfast or snack tomorrow!

  1/10

  

  1 cut of homemade quiche

  ¥ 770(税込)

  Our popular quiche is now available in a single slice for takeaway.It's a perfect souvenir for your family or for your own breakfast or snack tomorrow!